great Place meets great Food.

TOWN+HOUSE

Gastropub + Cocktail Bar

Friendly Service, Delicious food and drinks

Welcome to the Town+House by Always Sunday. We pride ourselves on the evolution of a menu featuring familiar favourites influenced by the seasons. We have a passion for using local suppliers to share fresh and inspired ingredients that are reflected throughout our menu.

Award winning Sunday roast

Our award winning Sunday roast has been rated in the top ten of the nation by Rate Good Roasts and it caters to everyone from vegetarians to full on meat feasts that can even paired tiny size for our youngest diners! Everyone’s welcome for our roast even the family dog!

The Little Pub On The Corner

We are a historic pub with a history much larger than our size! However, you will find the downstairs features a open bar area with a casual bar menu and upstairs we invite our guests to experience the a la carte menu and a collection of British Art, two dining rooms which also offer opportunities for functions and private dining.

Handcrafted Cocktail Culture

We are more than a traditional pub because we offer a diverse collection of delicious cocktails that have been compared in quality with every top bar in London! Whilst we offer all the classics it is worth checking out our seasonal and own collection of T+H favourites. Ask our knowledgable team if you desire sampling something new!

Our Menu

Relax. Indulge.

Creative ideas, friendly faces, inspirational flavours, and an atmosphere to indulge in making time for friends and family all blended into a cozy little pub located in the historic city of Bath. We look forward to creating many new memories and experiences with you at the Town+House.

VELOUTÉ

roasted cauliflower & cumin,
onion bhaji, curried oil £8.00 (v/ve/gf)

MACKEREL

cured & torched mackerel, buttermilk and chive sauce, leek, sea rosemary £8.50 (gf)

Lamb kofta

harissa red pepper sauce, mint yogurt, cucumber £8.25 (gf)

TERRINE of CHICKEN + HAM HOCK

pickle shimeji, spiced apricot chutney, house baked focaccia £8.00 (gf/o)

GNOCCHI

hand rolled pan roasted gnocchi, gorgonzola cream sauce, spinach, sage £16.50 (v)

LAMB RUMP

pan roasted lamb rump, Jerusalem artichoke, potato terrine, ratatouille, lamb jus £25.00 (gf)

TURBOT

baked Fillet of turbot, grilled baby leeks, chorizo butter sauce, crispy capers, oyster leaf £25.00 (gf)

FRENCH TOAST

caramelised banana, banana ice cream, peanut crumb & toffee sauce £8.25 (v)

Homemade

Seasonal Menu

Our head Chef Christian Bryan is leading our team to deliver delicious all day dining and sumptuous Sunday roasts complimented by a handcrafted cocktail list that resembles the changing seasons, curated wines sourced from indie wine supplier Wolf Wine, quenching craft beers from Lost & Grounded, Quantock Brewery & crisp Somerset ciders.

Our team prides themselves in quality service and flavour

Our head Chef Christian Bryan has developed a charismatic TOWN+HOUSE family. We invite you to experience our talented team’s abilities with our seasonal menus, handcrafted cocktails, and even live saxophone performances every Sunday evening from our own, Cosmo! Everyone in our family has a talent that is just waiting to impress you; we look forward to meeting you

Testimonials

What Our Guests Have To Say

"Really cool place to eat. Great ambiance, decor & music. Service was outstanding & food was delicious. It's definitely worth a visit!"

Robin l.

"On arrival, we received a very warm and friendly welcome, and were immediately given the impression we were going to have a great evening; we were certainly not disappointed! Our food was absolutely delicious and the service by our charming waiter was superlative. If you want to sample an upmarket menu with 5 star service, in a charming little Bath gastro pub, 'Town+House by Always Sunday' is the place to visit. Thank you so much for a memorable, very happy evening and compliments to the management and staff."

Chris & Allison

"Wish we could give 6 stars! What a lovely discovery - friendly staff and one of the most delicious meals either of us has ever eaten. I had the charred cabbage starter and the flavours were incredible, and everything else we had was just as good, even the coffee. The staff were so welcoming and well-informed about the menu - go now, before the chef gets poached!"

Suzie

Reservation

We recommend booking before hand to ensure you have the best experience possible. Please visit the link below or give us a call to secure your table.

Telephone Reservations

01225 428096